Quinoa Blueberry Pancakes

Quinoa Blueberry Pancakes

Course: Breakfast
Keyword: blueberry, quinoa
Servings: 4 pancakes
Calories: 345kcal

Instructions

  • Ingredients
    2 1/2 cups cooked quinoa
    4 eggs
    2 tsp grapeseed oil
    1 cup almond milk
    3 tsp baking powder
    1 tablespoon honey
    1 1/2 cups blueberrries
    1/4 tsp salt
    Instructions
    In a blender, mix milk, eggs, honey, quinoa and oil together
    2. Once smooth add salt and baking powder and blend for a few seconds
    Preheat griddle and spray with cooking spray
    Pour ΒΌ cup batter on the griddle
    Sprinkle blueberries over the batter and cook
    Once there are bubbles, flip and cook the other side
    Pancakes are done when golden brown
    Recipe Notes
  • Nutrition Information:
    1 serving: 345 calories, 14 grams protein, 47 grams carbs, 11
    grams fat